From Chicken in Africa to Barbecue in Texas, talented marketing graduate joins the Dickeys team
Today I accepted a position as Marketing Specialist for Dickey’s Barbecue Pit, the fastest growing barbecue restaurant chain the United States.
It seems like a tremendous opportunity to start my career here in Texas and I thank you for all your help with getting me where I am today
Dickey's is a national brand, but each restaurant is locally owned.
The first Dickey's Barbecue opened in 1941 in Dallas, TX.
The original location is still open for business and Dickey's Barbecue is still owned and operated by the Dickey Family.
Dickey's only began franchising in 1994. Today, there are 139 locations in 33 states.